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  ITEMS 141 TO 160 OF 413
         
SPEYSIDE
Cadenhead Small Batch Linkwood 1987 26yo
700ml 56.80%
  Ret
$279.00
   
I'm a big fan of Linkwood, so a well aged example, rarely seen, is always a welcome addition to the TOWC. All bourbon oak matured ans in their words, "Nose Creamy, lots of vanilla, fresh baked bread, egg custard and dried banana chips. Palate Toffee popcorn with a touch of salt and pineapple chunks. Finish Crisp and dry, quite herbal with aniseed, gooseberries and a little nutty." Only 972 bottles produced.

 
Cadenhead Small Batch Linkwood 1992 23yo
700ml 55.30%
  Ret
$219.00
   
A big distillery with only one official bottling. How cruel. All bourbon oak matured, but get Mark Watt's take on it, "Is this a sherry cask? With dark Autumn Berries soft spices and churned toffee, then in comes a more bourbon cask range of flavours as a soft juicy melon and fresh cut spring grass, the spice that came on the nose is here in the middle palate along with more creamy toffee notes."

   
Cadenhead Small Batch Linkwood 1992 24yo
700ml 50.90%
  Ret
$219.00
   
Another great value dram with age. All bourbon oak and tasting of, "Coconut, Highland toffee, bung cloth (???) and dunnage floor." Out-turn 384 bottles.

 
Cadenhead Small Batch Miltonduff 2008 11yo
700ml 56.00%
  Ret
$129.00
   
Haven't seen many Miltonduff's in my career and I am sad to say I really haven't tried many either. Mainly because most of the spirit goes to the world encompassing Ballantines blend. So far there has only been an one official release, a 15yo, so to see a youngster is quite a pleasure. Official notes read, "Faint lime pickle, coconut, whole ginger and olive oil. Green apple skins, hint of soy sauce with mint and fennel." All American oak matured, 1116 bottles released.

   
Cadenhead Small Batch Speyburn 2008 9yo
700ml 55.60%
  Ret
$139.00
   
Popular in the USA but rarely seen in Oz. Cadenhead notes read, "Nose: Freshly cut grass, clementines, spearmint leaves. Flavour: Crunchy honeycomb, wood oil, foam bananas. Finish: Menthol, pineapple sweets, deep fried seaweed."

 
Cadenhead Small Batch Speyside 1991 24yo
700ml 50.50%
  Ret
$229.00
   
One of the newer distillery's in Speyside, as it was only completed in 1987! So to see one at this age is quite stunning. From Cadenheads, "The palate is rather good as we get to discover how well balanced drams from this great distillery can be. A nice soft slight creaminess, with sweet toffee apples and caramel liqueur coat the palate." Only 630 bottles released, all bourbon oak matured.

 
Cadenhead Small Batch Strathisla 1997 18yo
700ml 56.90%
  Ret
$169.00
   
Officially there is only one bottling of Strathisla available to the public. And you can only buy it at the distillery. So when an 18yo turns up, I do get a little excited. In Mr Watt's words of wisdom, "Oily and syrupy to start and then gingerbread with butter and hints of cooking apples, is this a bake off challenge in a bottle? If so then i am having another try. A second time with this dram gets us to a sublime creamy fruity note, Some delicate spice comes out with the addition of a few drops of water or if left to open for 10-20 mins then its a lot more fruity."

 
Cadenhead Small Batch Strathmill 1991 27yo
700ml 51.20%
  Ret
$299.00
   
Another Diageo owned distillery that remains quite hidden, both geographically, it's in an out of the way spot in Speyside and from malt sales, as most of its output still goes into the J&B blend. So thank you Cadenheads for being patient and releasing a such an elderly malt from this little know distillery. Hang on! Didn't I write this for the Single Cask? Bugga me I did. This Small Batch comes from three casks, with Cadenheads declaring, "Salted caramel, toffee apples with a hint of cloves. Pineapple in syrup, lemon drizzle cake and popping candy." All American oak matured, 678 bottles released.

   
Cadenhead Small Batch Strathmill 1992 23yo
700ml 47.20%
  Ret
$229.00
   
A big distillery where most of its malt ends up in the giant J&B blend. More notes to follow,

 
Cadenhead Small Batch Strathmill 1993 24yo
700ml 50.30%
  Ret
$219.00
   
A big distillery where most of its malt ends up in the giant J&B blend. Two bourbon hogsheads were used in this bottling resulting in 354 bottles being released. Not really that many given the 2 x barrels. Cadenhead notes read, "Clotted cream, toffee meringues, golden syrup and black cherries." One for dessert?

 
Cadenhead Small Batch Tamdhu 1991 22yo
700ml 54.00%
  Ret
$215.00
   
Another curious whisky: this is an independent bottling of a distillery owned by an independent bottler, Ian MacLeod! In Cadenhead's words, "Nose: Lots of honey, almonds, vanilla and shortbread. Palate: Some olive oil, very grassy and quite herbal. Finish: Lots of salted caramel, more shortbread and some citrus notes."

 
Cadenhead Small Batch Tamdhu 1991 24yo
700ml 54.40%
  Ret
$239.00
   
Once the backbone of White Horse and Vat 69, Tamdhu not stands in the same stable as Glengoyne. Notes to follow.

   
Cadenhead Small Batch Tamnavulin 1992 22yo
700ml 52.90%
  Ret
$215.00
   
A big distillery with another curious, maybe even dubious history: Founded 1966 and to date it has had 9 different owners! Tasting notes from Wm Cadenhead, "Nose: Some oaty notes to start, some pistachio nuts and a little toffee. Palate: Quite buttery, lots of honey notes and pancake mix. Some grassier notes also with a touch of fennel. Finish: Lots of creamy vanilla notes, sweet toffee and a hint of lemongrass."

 
Cadenhead Small Batch Tomintoul 2006 11yo
700ml 55.40%
  Ret
$139.00
   
A great value dram from out friends at Wm Cadenhead. This relatively modern distillery, founded 1965, is basically unknown to most of us but, get this, accounts for 5% of Scotland's whisky exports! Such a mystery malt. Official notes read, "Nose: Peppermint creams, creamy toffee, tiramisu. Flavour: Hard boiled toffee sweets, star anise. Finish: Gingerbread, wood shavings, cinnamon buns." I suspect the pic's colour is not quite right.

 
Cadenhead Small Batch Tormore 1984 30yo
700ml 55.80%
  Ret
$419.00
   
A big Chivas owned distillery that was a late starter, as it was built in 1958. Can't say I've seen many official or Indie bottlings from this impressive looking distillery. Being a 30yo strongly suggest a big degree of rarity. In Cadenheads words, "Soft toffee with ginger spice, a little honeycomb and a hint of ripe pair. Lingering warm spices." 432 bottles released world wide.

   
Cadenhead Small Batch Tormore 1988 30yo
700ml 47.90%
  Ret
$349.00
   
A big Chivas owned distillery that was a late starter, as it was built in 1958. Can't say I've seen many official or Indie bottlings from this impressive looking distillery. Being a 30yo strongly suggest a big degree of rarity. In Cadenheads words, "Toffee ice cream, butterscotch and pine nuts and finishes with lemon thyme, gooseberries and lemongrass." All bourbon oak with only 462 bottles released.

   
Cadenhead Speyburn 2008 10yo
700ml 46.00%
  Ret
$119.00
   
A big distillery that probably not many people in Australia would have heard of. But I was quite surprised to read that the output of this distillery approached 4.5 million litres annually. That's surprisingly quite big. Vanilla, nuts and spice are the hallmarks of this spirit. All bourbon oak matured, outturn is a miserly 348 bottles and the taste? According to Cadenheads, "Chocolate truffles, orange sweets and aniseed. Cinnamon and wood spice finish."

 
Douglas Laing Old Particular Benrinnes 2007 10yo Woodstock The Stocks Shiraz Cask Finish
700ml 58.60%
  Ret
$200.00
   
What happens when Scott Collett of the famed Woodstock Winery of McLaren Vale has a liquid lunch with Fred Laing, the respected head of that well established independent bottling house, Douglas Laing & Co? A unique collaboration that spans the globe. Mr Laing offered a rather bright and tasty 10yo Benrinnes, while Mr Collett offered two of his very best shiraz hogsheads that were used in the making of the 2015 vintage of his flagship shiraz, The Stocks. The result? The Benrinnes was then finished for three months in these hoggies. And the taste? That superb combination of malt and honeyed gristiness of the malt with spicy red berry fruitiness of the wine casks.

 
Douglas Laing Old Particular Mortlach 2006 12yo
700ml 48.40%
  Ret
$250.00
   
Another old favourite that I can never go past. And a little-known piece of trivia: Springbank is not alone with it's special 2.8 times distillation as Mortlach uses a similar technique. Which is quite intriguing as I've also associated Mortlach's with being rich and nutty. Not what you think would come with a partial triple distillation. Official notes read, "Barley rich immediately, then comes strawberry tarts and vanilla'd oak." And mine? Rich and sweet. American oak matured, 321 bottles released.

   
Douglas Laing Premier Barrel Dailuaine 8yo Ceramic Decanter
700ml 46.00%
  Ret
$230.00
   
Three hundred and seventy six ceramic hand filled decanters only. I have an absolute soft spot for Dailuaine (Dal-yoo-in), it's something about it its rich malty and nutty spirit and the sheer generosity of the bottlings I've tasted over the years. So to find one that is so young is a bit of treat, especially has it has a big dose of sherry wood in it. Rich, malty and fruity. Most excellent.

 
 
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  ITEMS 141 TO 160 OF 413
         
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